Atria F₁  

A white cabbage hybrid with mid-late maturity. An excellent choice for processing (particularly good for fermenting), fresh market and storage (up to 6 months). Matures 115-120 days after transplanting. Produces flattened globe-shaped heads averaging 4-8 kg in weight and showing good field-holding ability. The head features a short core and excellent interior quality. Tolerant to thrips injury and resistant to Fusarium yellows (Race 1). The recommended planting density is 30,000-35,000 pl/ha. Suitable for autumn white cabbage production.

Kolia F₁ 

A new mid-late white cabbage hybrid for processing. Matures in 115–120 days from transplanting. The plant is very upright, with a vigorous stalk. The heads are round in shape, very dense, averaging 4–8 kg in weight. Good internal structure. Resistant to Fusarium yellows and tolerant to thrips damage. Excellent field holding ability. Suitable for processing, medium storage and fresh market.

Rinda F₁ 

A white cabbage hybrid with mid-season maturity. Suitable for fresh market, processing and short storage (up to 4 months). Matures 75-80 days after transplanting. Produces round heads averaging 3-7 kg in weight and showing a good field-holding ability. The head has a short core and excellent interior quality. A highly productive hybrid that has performed exceptionally well in a variety of climatic conditions. The recommended planting density is 35,000-40,000 (up to 60,000) pl/ha. Suitable for spring-summer and summer-fall cropping in the open field.

Tobia F₁  

A white cabbage hybrid with mid-season maturity. Matures 85-90 days after transplanting. The plant is compact, dark green in color. Produces flattened globe-shaped heads averaging 5-7 kg in weight. The head features a short core and long, thin, white-colored inner leaves with fine ribs. Good bursting tolerance and field-holding ability. Resistant to Fusarium yellows (Race 1). The recommended planting density is 28,000-35,000 pl/ha.

Vestri F₁  

A white cabbage hybrid with mid-season maturity. Suitable for fresh market, processing and short storage (up to 4 months). Matures 85-95 days after transplanting. Produces flat-round heads averaging 4-8 kg in weight and showing good field-holding ability. The head features a short core and thin inner leaves. Resistant to Fusarium yellows (Race 1). The recommended planting density is 30,000-35,000 pl/ha. Suitable for spring-summer and summer-fall cropping in the open field.